Before Citron and Rose hosts its very first wine dinner, the kosher Main Line restaurant is hitting another milestone: serving its first brunch. The Sunday meal will be served from 10:30 AM-2:30 PM, and Karen Nichols menu has several enticing options. If baked egg shakshuka with zucchini and Israeli couscous isn’t enough to inspire trip to the suburbs this weekend, perhaps a Belgian waffle with muscat strawberries and caradmom-caramel syrup will do the trick. Menu items top out at $14.50, check out the full list below (610-664-4919).
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