On January 23, MasterCard's Priceless New York program is taking you behind the scenes with one of the Big Apple's best chefs. When David Bouley designs a new dish for his namesake restaurant in TriBeCa, he comes up with the recipe at his test kitchen, which is located a few blocks from the eatery. For this event, 20 guests will get a rare hands-on demonstration (after enjoying some cocktails and champagne) during which they'll get to cook with the legend himself. Then you'll sit down for a multicourse dinner of winter dishes and wine pairings. The exclusive event starts at 7 PM and costs $200 per person. Get info and tickets here.
On January 23, MasterCard's Priceless New York program is taking you behind the scenes with one of the Big Apple's best chefs. When David Bouley designs a new dish for his namesake restaurant in TriBeCa, he comes up with the recipe at his test kitchen, which is located a few blocks from the eatery. For this event, 20 guests will get a rare hands-on demonstration (after enjoying some cocktails and champagne) during which they'll get to cook with the legend himself. Then you'll sit down for a multicourse dinner of winter dishes and wine pairings. The exclusive event starts at 7 PM and costs $200 per person. Get info and tickets here.