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Social Media 2012: A Look At The Year's Most Delicious Moments
Binders full of Burgers By Amanda SpurlockAs another year closes, we take time to reflect on some of the biggest things that happened in the food world in social media. With all of the new platforms...
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Henry's Tacos Still on Chopping Block, Fans Flocking in Support
Rallying and eating to save the standBy Lesley BallaThe hubbub over the closing of Henry's Tacos continues to build as everyone from celebrities to dedicated regulars have turned out to supprot the...
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Hostess Breaking Up Twinkies, Wonder Bread and Devil Dogs in Liquidation Sale
By Kelly DobkinIn the ongoing Hostess bankruptcy saga, word emerges that the brand will sell off different brands under its umbrella separately, which means the snack cake division including Twinkies,...
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'Survivalists Brunch' & Great Breakfasts for Saturday Morning
Henrietta's Table in Harvard SquareBy Naomi KookerWell, it looks like we’re gonna make it. So far so good on holding off “the end of the world as we know it.” Cue up R.E.M. That means you’ll need to...
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What To Drink Till The World Ends
By Sarah FreemanTricky Mayans, fooled us again...or we’re still doomed and the apocalypse will arrive before the clock strikes midnight. It’s not too late for us, scurry like Cinderella to one of these...
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Want More Zagat Blog? Sign Up For Our Newsletter!
You've got mail!The best stories from Zagat Blog delivered right to your inbox? It sounds almost too good to be true! Sign up for our newsletter and every week you'll received the latest restaurant and...
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Quote of the Day: Guy Fieri Becomes the Dr. of Flavor Town
Image via UVLV/Aaron Mayes"To get the honorary doctorate is amazing. I’ve had some great things happen in my career, but this is at the top.” -Guy Fieri, who was awarded an honorary doctorate from his...
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New Year's Eve Parties and Dinners Outside SF
By Meesha Halm About the last thing you want to do on New Year's Eve is drive over a bridge or on a highway, so for all you living outside San Francisco, we've rounded-up the best end-of-the-year...
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LA's New Year's Eve Guide: Where to Dine and Party
Get surreal at Ink on New Year's EveBy Lesley BallaIf you can't find something to do in Los Angeles on December 31 with this list, you might as well stay home and watch the ball drop. There are tasting...
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Langer's Pastrami in My Stocking? You Shouldn't Have!
By Lesley BallaThe friends and family you took to Langer's keep telling you how they can't stop thinking about the #19, but they could never get it until they came back to town. Until now. It might be...
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Photo of the Day: Santa Wants Wine
By Lesley BallaWe're not going to argue with this logic. It's T-minus four days and counting till Christmas, and everyone is either 1) filled with holiday joy and good will; 2) already checked out...
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This Week's Top Restaurant and Food News
By Kelly DobkinWhile there's still a few days left in 2012, for us, this year is officially a wrap folks. But before we go, let's take a look back at the most popular posts of the week. Our year-end...
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Year in Dining 2012: It's a Wrap
By Kelly Dobkin2012 is almost over and frankly, we're stuffed. Still hungry? Check out the year in dining that was with the compete list of all of our year-end coverage below. And don't forget, you can...
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10 Food TV Predictions for 2013
By Graham KatesWith the Mayan apocalypse behind us and the New Year approaching, it’s time to look forward and consider what the food tube has in store for us. Another Top Chef spinoff perhaps? Maybe a...
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Open-Call : Quels sont vos menus détox pour être en forme après les fêtes ?
Crédits photo : GettyImage/GerenmeBy Ivy Chang5 jours après la fin du monde et 1 jour après Noël, on est toujours vivant ! Quoique notre foie commence à être saturé de tous ces festins interminables....
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Celebrate Boxing Day at Memphis Taproom and Pub & Kitchen
Unwind with all-day brunch at Pub & KitchenBy Danya HenningerNot even full-blooded Brits know where the term “Boxing Day” comes from, but that doesn’t stop us from being huge fans of the...
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How to Have a Happy Boxing Day; Bizarre Food Items that Should Be Banned in 2013
Boxing Day Santa via Time Out LondonBy Kathleen SquiresHow to Survive Boxing Day Food Coma, Hangover, Family Stress and Boredom [Time Out London]Computers May Someday Beat Chefs At Creating Flavors We...
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A New Year's Eve for Every Budget
By Sarah FreemanAfter surviving Christmas there is one thing to worry about: Did that moose sweater come with a receipt? OK, maybe two things to worry about, because New Year's Eve is only a few...
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Best Thing We Ate Last Week: Steak Frites at Russell House Tavern
Russell House Tavern Steak FritesBy Naomi KookerSteak frites is a ubiquitous dish, but it’s also a good test of how well a kitchen can take the often tougher (marbly) flat iron cut from the shoulder...
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