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Casablanca closed last year |
Brian Lesser, co-owner of
Sweet Cheeks,
Storyville and
Vine Brook Tavern, is also behind Alden & Harlow, the restaurant to open in the former Casablanca space this summer. Chef Michael Scelfo (
Russell House Tavern,
Temple Bar) tells the
Cambridge Day that the “menu is to be locally focused, seasonal and even changing by the day, with dishes served in a variety of sizes and ranging in price from around $9 or $10 to a high of $25 or $26.” There will be late-night service. The restaurant aims to have 200 seats and to open as soon as July, according to the report [via
Eater].