Tiki Mondays Finds A New Home at GoldBar

NYC cocktail fans were sad when Lani Kai closed down, but tiki lovers were really devastated that mixologist Brian Miller was no longer shaking up the mai tais at his Tiki Monday soirees. Well, the tropical tradition will live on at the newly revamped GoldBar. This Monday, Clover Club's Brad Farran will drop by and join Miller behind the bar to mix up some tiki classics, and chef Rich Sterling will prepare a pig roast that guests can dig into for $27. A mix of guest bartenders will drop by on subsequent Mondays, stay tuned to the bar's social media for updates.