Fed up with festive food? (Already?!) Take your inner Scrooge along to Borough Market today for an Antichristmas cooking demonstration. From noon-2 PM, Luke Mackay is using spices sourced from the market to cook up North African specialities like slow roast shoulder of lamb, vegetable tagine and spiced couscous.
Listen and learn to surprise your family with some no festive cooking. Ba Hambug to you too!
Listen and learn to surprise your family with some no festive cooking. Ba Hambug to you too!