Where Do Top Chefs Go to Eat on Their Time Off?

Ever wondered where top chefs go in search of culinary inspiration on their day off? A new international restaurant guide book due to be released early next year will reveal over 2,000 personal recommendations by top chefs from around the world, including under-the-radar dining spots favoured by Heston Blumenthal, David Chang and Rene Redzepi. The new book, Where Chefs Eat: A Guide to Chef s Favourite Restaurants, is edited by London-based food writer Joe Warwick and also includes useful information like phone numbers, addresses and maps.

Where Chefs Eat: A Guide to Chefs' Favourite Restaurants is now available to pre-order now from phaidon.com